Pad Thai – Thailand
This stir-fried noodle dish is cooked with shrimp, tofu, peanuts, and lime. It is a favorite among both locals and tourists.
Tacos – Mexico
Soft or crispy tortillas filled with meat, beans, and fresh toppings like salsa and guacamole. Tacos are quick, tasty, and easy to enjoy on the go.
Currywurst – Germany
A popular snack made of sliced sausage topped with curry ketchup. It is often served with fries.
Arepas – Venezuela/Colombia
Cornmeal patties stuffed with cheese, meat, or avocado. They are filling and versatile, perfect for breakfast or dinner.
Takoyaki – Japan
Small round balls filled with octopus, green onions, and batter, cooked in special pans and topped with sauces.
Falafel – Middle East
Deep-fried balls of ground chickpeas or beans, often eaten inside pita bread with fresh vegetables and tahini sauce.
Churros – Spain
Crispy fried dough sticks coated in sugar, usually served with hot chocolate for dipping.
Poutine – Canada
French fries covered with cheese curds and gravy, a comfort food classic.
Banh Mi – Vietnam
A French-inspired sandwich with crispy bread, meat, pickled vegetables, and fresh herbs.
Samosa – India
Deep-fried pastry filled with spiced potatoes, peas, and sometimes meat. A popular snack sold everywhere from street corners to festivals.